Birch Syrup Recipes

  • Bake an apple with birch syrup!
  • Easy, tasty apple bake.

Ingredients

Servings:

Instructions

  1. Set cored apple onto greased cookie sheet or onto parchement paper. If apple sits unevenly, trim 2-3 mm flat at the bottom so it is steady and upright.
  2. Pour syrup into apple hollow, bake at 170C/350F for 30-45 minutes.
  3. Once apple is tender.Remove from oven and allow to cool slightly.
  4. Transfer to serving dish and serve with vanilla ice cream.

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  • Hoisin-Birch Fuzion Brine,
Servings Prep Time
6 2 minutes

Ingredients

Servings:

Instructions

  1. Dissolve ingredients in water, you can use hot or warm water to speed things up but make sure your brine has cooled.
  2. Make sure mixture is cool, then use to brine pork, chicken or beef, waterfowl or wild game for 2-3 hours in the refrigerator overnight.
  3. Make sure items are completely submerged, use plate or stainless steel bowl to hold them down.

Recipe notes

BirchHoisinBrineGooseBreast

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